About FAVORED^®

It was during his mission trips to underprivileged regions in Haiti, Grenada and the Dominican Republic that Dr. Page truly grasped the world’s tremendous need to improve health through agriculture.

A lifelong advocate of nutrition, Dr. Page has always encouraged his dental patients to eat wisely. For even in North America, the land of plenty, it is possible for any person’s health to be undermined by a deficient diet.

Dr. Page’s interest in nutrition prompted him to investigate ways to ensure a safe, healthy food supply for all. The concept of Identity Preserved grain and seed drew his attention and, ultimately, his admiration. Dr. Page grew excited about corn and soybeans that offers consistent and enhanced nutrition at good value, while meeting exceptional quality control standards. Carefully monitored from the time the corn or bean is planted to the moment it is served at the dining table, the IP food product has a proven history, accurate and accountable.

After several years of research, planning and building an expert team, Dr. Page is pleased to introduce FAVORED^® Grain. Now come and meet the rest of the FAVORED^® Family!